PRODUCT FEATURES

The most important findings seen in infectious diseases of poultry are fever, malaise, electrolyte imbalance and consequent decrease in feed and water consumption. As a result, although the mortality rate is variable, the most important result is the decrease in meat and egg yield. NUTRICOOL PLUS contains Salsilicic acid to reduce fever, while the caffeine in its content increases the resistance of animals and encourages them to consume feed and water. The electrolytes in its content support the loss of electrolytes, reducing metabolic mortality rates and enabling animals to quickly overcome the symptoms of illness. NUTRICOOL PLUS, which is 100% soluble in water, is a supplement to be used safely in disease treatment protocols.

FIELD OF USE / INDICATIONS

In cases of diarrhea due to infectious and non-infectious causes in poultry and other cases of fluid loss, a large amount of sodium, potassium, chlorine and other electrolytes are excreted from the body along with water. Loss of fluid and disruption of electrolyte balance causes acidosis and disrupts the intracellular ion balance, resulting in weakness in mild cases, reluctance to feed, decline in growth, decrease in egg and hatching yields, increase in slaughter waste and death in more severe cases. NUTRILYTE POULTRY minimizes these losses with its balanced electrolyte content.

USAGE RATE

Usage Rate: 500 g / 1000 liters of drinking water